This is a jasmine scented white tea from the Chinese Province of Fujian. Only young, tender spring white buds are plucked for scenting. The sweet floral jasmine scent enhances the light delicate sweet flavor creating one of the finest jasmine teas available.

Over the past 5 years Darjeeling has been experimenting with several different processing methods, and has been able to create wonderful white, green, and oolong teas. This Nagri Estate white tea, brews a delicate sweet floral liquor, with a slight touch of the famous muscatel.

This exceptional tea consists of one leaf and a bud, hand rolled into a pearl. The tea is not a pure white tea due to the accompanying young leaf. This young leaf is actually partially oxidized making this a "white tea oolong". The resulting tea is outstanding. In the cup it is sweet and smooth with a hint of muscatel.

This is a leafy white tea from the Fujian Province in China. The long pubescent white shoots are picked with a small leaf and dried immediately. The tea is light, delicate and floral with a crisp taste and a smooth, sweet finish.