Brewing Methods

Instructions for Drip Brewer

Tools Needed to Brew:

Drip coffee brewer

Grinder (preferably with burr blades)

Filtered water

Digital scale

Filter (reusable or paper)

Steps for Brewing

1. On a digital scale weigh out 50-55 grams of beans.

2. Use a medium grind for beans.

3. Place filter, either paper or reusable, into brew basket and pour in your ground coffee.

4. Pour filtered water to top of resovoir. Temperature should be between 200-205°.

5. Press start.

6. Enjoy with your favorite mug!

View more methods on how to brew HERE.

Organic Guatemalan - San Juan Utopia

$ 13.95

Region: San Marcos

Vareital: Caturra and Bourbon

Process: Washed

Aroma: Citrus, Floral

Body: Delicate

Tasting Notes: Juicy Melon & Sweet Pecan

Finish: Crisp, bright

The Guatemalan state of San Marcos lies in northwestern Guatemala, with the Pacific Ocean to its west and Mexico to its north. Its coffee producing areas sit at an elevation ranging from 1,500 to 1,700 and offer a rich volcanic soil and diverse native shade trees. An easy, light cup with notes of stone fruits, buttery melon, and a sweet, clean finish. 

Brewing Methods

Instructions for Drip Brewer

Tools Needed to Brew:

Drip coffee brewer

Grinder (preferably with burr blades)

Filtered water

Digital scale

Filter (reusable or paper)

Steps for Brewing

1. On a digital scale weigh out 50-55 grams of beans.

2. Use a medium grind for beans.

3. Place filter, either paper or reusable, into brew basket and pour in your ground coffee.

4. Pour filtered water to top of resovoir. Temperature should be between 200-205°.

5. Press start.

6. Enjoy with your favorite mug!

View more methods on how to brew HERE.