Phoenix Dragon Pearl Jasmine | Vail Mountain Coffee and Tea
Phoenix Dragon Pearl Jasmine | Vail Mountain Coffee and Tea
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Brewing Methods

Instructions for Drip Brewer

Tools Needed to Brew:

Drip coffee brewer

Grinder (preferably with burr blades)

Filtered water

Digital scale

Filter (reusable or paper)

Steps for Brewing

1. On a digital scale weigh out 50-55 grams of beans.

2. Use a medium grind for beans.

3. Place filter, either paper or reusable, into brew basket and pour in your ground coffee.

4. Pour filtered water to top of resovoir. Temperature should be between 200-205°.

5. Press start.

6. Enjoy with your favorite mug!

View more methods on how to brew HERE.

Phoenix Dragon Pearl Jasmine

$ 11.75
By Vail Mountain Coffee & Tea

This is one of the finest quality China jasmine teas. High quality green tea is scented with freshly cut  jasmine flowers up to 20 times to get the intense aroma present in this type of tea. A wonderfully sweet, meditative brew with fantastic floral aroma. Imported from China, this tea consists of two leaves and a bud tightly rolled into a pearl. 

How to Prepare- Based on 8 oz Cup

  1. Measure out 1.5 tsp of Phoenix Dragon Pearl Jasmine tea.

  2. Boil water until temp reaches 170-175°.

  3. Steep tea for 2-3 minutes.

  4. Remove steeped tea leaves.

  5. Enjoy your fresh cup of tea! 

  6. This tea will yield between 2-3 steeps.

Brewing Methods

Instructions for Drip Brewer

Tools Needed to Brew:

Drip coffee brewer

Grinder (preferably with burr blades)

Filtered water

Digital scale

Filter (reusable or paper)

Steps for Brewing

1. On a digital scale weigh out 50-55 grams of beans.

2. Use a medium grind for beans.

3. Place filter, either paper or reusable, into brew basket and pour in your ground coffee.

4. Pour filtered water to top of resovoir. Temperature should be between 200-205°.

5. Press start.

6. Enjoy with your favorite mug!

View more methods on how to brew HERE.